The department has established a cooperative relationship with The Caesar Park Hotel system and other organization in the Hospitality industry.
This collaboration provides numerous career opportunities for students, by enhancing fundamental values. All of the faculty members have extensive industry related experience.
Freshmen and sophomores are required to take an on-campus internship, while senior students perform a one-semester internship in Japan and Singapore, which gives our students one-year of work experience by the time they graduate.
To integrate these practical experiences, the curriculum includes:
(a) fundamental and general courses
(b) basic management classes (e.g. service industry management, hotel management, and accounting)
(c) regular core courses,(e.g. hospitality chain management, project study, preparing and development)
(d) professional foreign language courses
(e) applied information courses
(f) internship